Archive for July 2010
Hot and Steamy
I was very excited and honored to be invited to celebrate the launch of the new Electrolux Compact Steam Oven at a masterclass hosted by world-renowned chef and Electrolux ambassador, Tetsuya Wakada.
There’s a long list of famed restaurants I would like to visit here in Sydney and Tetsuya’s is at the top of the list. So how could I refuse such a wonderful invitation?
It was a treat to see his Masterkitchen, designed especially for him. There is a huge marble island in the centre which houses 2 Electrolux convection cooktops and two sinks. The sinks have knee operated water dispensers. These knee pads are positioned to suit Tetsuya’s knee!
The kitchen, which was designed in collaboration with Electrolux Design team. Tetsuya has been using Electrolux products in his restaurant for the past 20 years and this kitchen features the Electrolux Ebony Collection. These dark appliances were inspired by emerging design trends at Eurocucina back in 2008. They work well with the dark cabinetry and striking marble island.
But the real show was watching Tetsuya demonstrate the new E:Line Steam Oven which has been designed for the domestic kitchen. Tetsuya was very impressed with the steam oven and cooked baby barrumundi and chicken breast fillets. His advice for cooking at home was to only use one pot or one dish which was all that was needed in the oven. I liked that – hardly any washing up!
Tetsuya explained that the technology in these ovens does everything for you. And the best part was you get consistent results. Unlike steaming in traditional methods over a pot of boiling water, the oven keeps the temperature constant. All you have to do is tell the oven what you’re cooking and how much it weighs. The oven calculates the correct temperature, amount of steam and cooking time for you.The Electrolux Compact Steam Oven combines steam, heat and grill functions to bring out the best in food.
Apart from the health benefits steam cooking offers, it is also convenient and enhances the natural taste of fresh produce as the food retains its flavour. The proof was in the eating and I must admit, I couldn’t fault it.
Tetsuya also demonstrated the new E:Motion Trivet allowing wok cooking on induction hobs through an innovative and beautifully designed trivet accessory. The trivet is made of aluminium and can be placed directly on the induction hob.
It will not become hot and will keep the round based wok flat and just above the heat. I wanted a baby trivet to wear as a cuff. It was very stylish. The trivet and wok will be available in Australia in October 2010.
Thank You, Electrolux, for the invitation and Thank You, Tetsuya, for the wonderful lunch.
Spots vs Stripes
I have never really been into spots. Even as a little kid, I didn’t like spotty fabrics.
As a decorator, I really haven’t come across too many places to use spots. Except maybe in a little girls room.
I do however, adore the Mokum fabric called Angkor Wat II which comes in a range of fabulous colours.
Now stripes are a totally different matter.
They are fresh and seem to go in any situation.
I will often look for a stripe fabric to use on cushions or a feature chair. If I can find one that incorporates the other colours in the room then they just add the finishing touch by pulling the whole scheme together.
As long as you have the right colouring, stripes will complement florals, damasks, spots, checks and almost any other pattern. Even though they are considered a pattern, somehow they introduce a sense of calm and order amongst all the other patterns and colours in a room.
If you would like to introduce some stripes into your decor, contact us for an appointment.
Quirky Decor
Do you like quirky things?
I must admit a I am a little quirky. I like the unexpected and try to put that in my decorating schemes.
So I am always interested in what DavidMetNicole has in their ever-changing store. Just the name is quirky enough, right? I have subscribed to their newsletter and each month get excited by the myriad of items they have found. I start dreaming and scheming of where I can use the various treasures.
But I’m really stumped this month. Where on earth could I use one or more of these?
Or these?
And let’s not forget these?
Do you have any ideas? What would YOU do with a fistful of body parts, albeit from dolls?
Have a wonderful weekend.
Everything new is old again
Last week I was fortunate enough to be invited to the Elliott Clarke showroom here in Sydney to listen to Ann Grafton, MD of fabric house GP & J Baker.
I was unaware of the history of the company which dates back to the 19th Century and was founded by two brothers, George Percival and James, when their father sent them from their home in Constantinople to London. Here they purchased a long established printing firm that included printing blocks and a large archive of pattern books dating back to the 18th century.
In the late 1890′s, GP & J Baker began to print its own patterns and many leading Arts and Crafts designers were employed to assist. The company today boasts the largest textile archives in the world.
“Ferns” was created in the early 1900′s and remains one of Baker’s most popular patterns and has been reprinted on various basecloths numerous times.
What impressed me was the many colourways this pattern has been produced in.
This image shows the six colourways of the pattern in 1935.
And we thought chartreuse and duck egg blue were new colours!
If you would like to use GP & J Baker fabrics in your home, contact us to arrange a consultation.
Asian Inspiration
Well another week draws to a close and what a busy one it has been.
Besides my baby turning 10, I have been busy overseeing an installation for a client.
The client had some existing Asian furniture pieces that were staying and many pieces that were going. We took our inspiration from this room with it’s touches of Asian flair and of course a little red.
This week I arrived to an empty room with just the red cabinet.
We had bought timber chairs for the dining room and had them painted gloss black and then upholstered in white leather.
We used the two carvers for the end of the dining table to sit either side of the cabinet and they can be drawn up to the dining table when entertaining.
The end of the lounge room where the cabinet sits, is a relatively dark area so we purchased a beautiful black and gold framed mirror and had it installed.
It looks a lot different now to how it looked on my first consultation.
Here’s a sneak peak at the fabric we have chosen for curtains and furniture. I’ll be sure to post an update next week.
Have a wonderful weekend. The forecast for Sydney is fine but cool.
If you would like some assistance in turning your house into a home, contact us to arrange a consultation.
One Oh
My baby turns the big one oh today. Who would’ve thunk it?
You’ve been an absolute delight, gorgeous girl.
Whether it’s
I wouldn’t have missed a moment.
Happy 10th birthday, darling.
XXX
Choosing Exterior Paint Colours
It’s the dead of winter here in Sydney and absolutely freezing. Yet many people are starting to plan paint colours for the outside of their homes in readiness for summer. I’ve been choosing colours all over Sydney so thought I would give you some ideas.
A general rule of thumb is to choose three colours – a white or off white for the window frames, and eaves, a colour for the walls and a contrasting colour for the trims.
Depending on the architecture of the building the trim could be battens and shingles on Federation or Californian Bungalow style homes, or gutters, garage doors and railings for more modern style homes.
This is only a guide and more or less colours could be selected. Window frames could be darker rather than lighter. However, I think that three gives enough variance and difference between each of the architectural features.
Of course, if the house is brick then you don’t need to choose a wall colour, but the colour of the bricks will have a huge influence on the other colours.
If you are painting every surface, then choose the wall colour first as it will be the main colour and the one most people will notice.
If gutters are Colorbond and not being painted, you need to consider their colour.
If windows are powder coated and will not be painted, then make sure you focus on the colour and choose wall colours that blend or contrast with them.
If the roof can be seen from the street or the garden, then you must consider the roof colour too.
Have a look at the colours your neighbours have chosen. You don’t want to stand out too far from the crowd and you certainly don’t want to be exactly the same. Make sure you’ve considered what you want to achieve by painting your house. Do you want it to look larger or smaller? Do you want it to look updated or keep a traditional look?
The architectural style of the home must be considered. A modern style house would not really suit a Heritage palette. You also need to think about what architectural elements you would like to enhance and which ones you would like to hide. I usually try to choose the same colour as the wall for the downpipes. I can’t imagine anyone thinking that they are worthy of being made a feature!
Choosing a colour is the easy part. Getting the right shade is a bit more difficult. Buy test pots and paint large pieces of paper in the shades of your choice. A Colour Consultant will bring large samples to show you, so you don’t have to do this step. Look at the swatch on all important parts of the house – the northern side that gets most of the sunlight will look completely different from the southern side which never receives any direct light. If it’s overcast, make sure it’s not too pale as full sun will lighten the colour considerably.
Using a professional will help take the angst out of choosing the right colour. Contact me if you would like some assistance.
What’s Cooking?
With the huge following of the second series of TV show Masterchef, I started to wonder if our kitchens will be changing.
The kitchen has always been the hub of the house and used to be designated to it’s own room.
Over the years, we have opted for open plan living and the Kidili was born.
At one stage everything was on display and then we put all the ugly bits behind cupboard doors.
A few years ago, kitchens became smaller as there was a general consensus that we didn’t cook anymore, we assembled. You know, buy the salad mix, garlic bread and pre-made pasta and just assemble the meal in the kitchen.
According to attendees at the recent Milan Furniture Fair, it would appear there is a push to have the kitchen look like furniture pieces and not built in cabinetry.
But now with this interest in cooking (over 2 million viewers are watching Masterchef each night), are the kitchens going to get bigger again?
Kitchens remain the most expensive room in the house and it’s usually the first area the woman checks out when looking to buy a property.
So tell me, what’s cooking in your kitchen? Are you creating gourmet meals from scratch and therefore need that huge island bench, large fridge, commercial style cooktop and plenty of cupboard space, or are you still assembling a quick and tasty meal for the family?
Be sure to have a good weekend and enjoy your kitchen no matter what size it is.























































